This traditional communal Lenten observance combines a delicious meatless meal of fish or cheese pizza with almsgiving. All proceeds benefit local, regional and international charities. Our Fish Fridays are held in the church hall on five Fridays between Ash Wednesday and Holy Week from 6:00-7:15 p.m., followed by Stations of the Cross in the church.
Help is welcome setting up tables, making desserts, working on the kitchen crew, waiting tables, pouring soft drinks, and cleaning up.
COORDINATOR: Joan Soule, 410-465-3151